Kombucha Honey Mustard: Part 1

I remember the exact moment when I first tried kombucha. I was in the passenger seat of the car in the parking lot of a Whole Foods in Long Island New York.  My ex-husband had bought a rather expensive (something like $3) green carbonated drink, which he said was supposed to be really healthy.

I took a sip and was like, “uck, that’s disgusting!”

It was super sour and the base flavor was not that great. It would be my first taste of G.T.’s, one of the the biggest kombucha brewers in the US.

Since it was supposed to be good for me, when we went back to Whole Foods the next weekend, I tried it again, this time the Passionberry Bliss flavor.  My second try went much better, and I was soon hooked!

Since I was on a limited budget (damn law school loans), spending $3 a bottle a day on kombucha (x2 people), was just not in the budget.  I was seriously bummed out. However, after doing some research online, I was delighted to discover that I could brew ‘buch at home for a fraction of the price!

mustard seeds from Sonnentor soaking in kombucha vinegar

Since I have some extra kombucha vinegar laying around, I decided to get creative.  Eric and Jessica Childs (founders of Kombucha Brooklyn in New York City) in their book Kombucha! had a really interesting recipe for kombucha mustard.  I like mustard, so I decided to give it a shot.

Stay tuned for the results!

BOOK REVIEW: The Killing Game: The True Story of Rodney Alcala the Game Show Serial Killer by Alan R. Warren

36610960Title: The Killing Game: The True Story of Rodney Alcala the Game Show Serial Killer

Author: Alan R. Warren

Book Length: 145 pages

Rating: 3 out of 5 stars

Genre: Nonfiction, True Crime, Crime

Read Start Date: October 9, 2018

Read Finish Date: October 20, 2018

Brief Summary of the Plot from Goodreads: In 1968 young girls went missing in California and New York, massive searches started and soon bodies became to turn up! This is the story of Rodney Alcala, the charming, good looking photographer that was in NYU studying under Roman Polanski and even once had won on the popular TV game show ” Dating Game” but now he is wanted for rape, torture and murder of several young girls! he would make the girls suffer until they passed out, then rape them, and when they came too , he would beat them again before killing them! Alan R. Warren best selling True Crime Author and Radio Show host takes you through each step of the story in shocking details including lots of details from the trials and the appeals that have been going on for over twenty years while Alcala is on Death Row!

My Review: Rodney Alcala, born in 1943 in San Antonio, Texas, is believed to have raped and murdered around 130 people. Alcala committed his first known crime (rape of an 8 year old girl) in 1968, at the age of 25 while a student at UCLA.  Due to the unavailability of the witness (she had moved back to Mexico with her family), Alcala was given a sentence of only 1 year to life, and released on parole after 34 months.

That was just the beginning of the horrific crimes of torture, rape, and murder that Alcala would commit during his lifetime.

I am giving the book 3 stars out of 5, as I neither really liked, nor really disliked it.

While I usually enjoy a true crime story, I found that this book while being extremely detailed and obviously well researched, lacked the human element — both in the telling of the background story of the killer himself, and also in the telling of the story of the victims.  I felt like I was reading some legal document, which was spelling out the facts of the case to a judge, rather than a novel.

Disclosure of Material Connection: I received this book free from Netgalley. I was not required to write a positive review. The opinions I have expressed are my own. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Top 10 at the Jersey Shore

1. Kohr’s Frozen Custard. If you like icecream, you will love Kohr’s. It is so thick and creamy. The best flavor by far is the orange / vanilla twist. You can find it at the Pt. Pleasant Beach boardwalk, down by Jenkinsons.

20180929_131149993963914.jpg

Left: Pumpkin / vanilla twist. Right: Orange / vanilla twist

2. Mueller’s Bakery. Around since the late 1800’s, this place is great for baked goods. It used to have much better coffee (when it was brewed fresh). I guess due to supply and demand issues, the coffee is brewed and put into “self-service” pots against the back wall of the bakery. If you don’t come just when it was brewed, you could be disappointed.

Mueller’s Bakery

3. Martell’s Tiki Bar. This place is super fun during the summer months. On the weekends they usually have live bands. There is a bar conveniently located at the end of the pier, so you can enjoy a drink and watch the waves crash against the shore.

Tiki Bar Pier

4. Jenkinson’s Sweet Shop. This sweet shop is open year round, and is a great place to get homemade fudge and New Jersey saltwater taffy.

Ask for a taste test of the homemade fudge. My favorite is the peanut butter chocolate.

Homemade Fudge

Taffy comes in all sorts of flavors and makes a great gift!

Salt water taffy

5. Jenkinson’s Aquarium. Located at the end of the commercial portion of the boardwalk, this place is really fun for kids (and even if you are an adult). The animals are really nice to see, and there are shows (like feeding the Penguins) that you can watch. We would always take my niece and nephew here on the weekends–especially if it was a rainy day.

Aquarium

6. Running on the Boardwalk. The boardwalk is about 1 mile long, and is a great place to run (in the off season). Since it is super croweded during the on-season, I cannot recommend this as a good place to run, unless you come either really early in the morning or really late.

The View from the End of the Boardwalk

7. Bayhead. Bayhead is a cute little town near to Pt. Pleasant Beach. It has quaint little shops (e.g. Coffee at Noon) and is an overall good place just to walk around and see the sights.

Walking Around Bayhead

8. Sushi. Living in Austria, American style sushi is hard to come by, so whenever I am in town I love to go out for sushi. My favorite place is a small restaurant in Normandy Beach called Blue Sushi. The food is fresh and tasty. The restaurant is BYOB. Price for Amazing Roll was $17, and 3 pieces of sashimi was $6. A normal roll like Spicy Tuna was about $7. If sushi is not your thing, they also had typical Japanese restaurant food, like Udon noodle soup and teryaki.

Amazing Roll and White Tuna Sashimi

9. Spikes: My family and I have been going to spikes for decades. It is a small fish market and restaurant with wooden tables and benches.  The food is always fresh and consistently good.  If you go in the summer time, expect to wait up to an hour for an available table as they do not take reservations.

10. Local Urban Kitchen. This little restaurant has great food (vegan and gluten free options available), great coffee, and homebrewed teas. I meant to take a picture of the blackbean burger on gluten free bread, with raw kale chips, but I was so hungry and it looked so good that I totally forgot.  After lunch, I had a non-fat latte. My tastebuds thanked me.  Being a kombucha homebrewer and general kombucha enthusiast, I had to try the kombucha on tap.  It was lavender-mint flavored, and was very crisp and refreshing. Kulture Kombucha is a local NJ brewery.

 

 

 

BOOK REVIEW: Haunted: Horror of Haverfordwest by G.L. Davies

38247056Title: Haunted: Horror of Haverfordwest

Author: G.L. Davies

Book Length: 240 pages

Rating: 4 out of 5 stars

Genre: Fiction, Horror, Fantasy, Paranormal

Read Start Date: September 29, 2018

Read Finish Date: October 9, 2018

Brief Summary of the Plot from Goodreads: Blissful beginnings for a young couple turn into a nightmare after purchasing their dream home in Wales in 1989. Their love and their resolve are torn apart by an indescribable entity that pushes paranormal activity to the limit. Haunted: Horror of Haverfordwest is the prequel to the bestselling A Most Haunted House.

My Review: This book is actually 2 books in one, including the author’s previously published book A Most Haunted House.

Told in the interview style, this book was very well written and was very entertaining–if you like scaring yourself like me, the best time to read this book is right before turning out the lights.

Claiming to be non-fiction (of this I have no reason to doubt or confirm), the story starts in Wales, 1989, when Dai and Anne, a married couple get a good deal on the purchase of a house.  As is always the catch in these matters, the house is very, very haunted. At the beginning, the entities manifest themselves as shadowy figures, and over time move on to violations of both mind, body, and spirit–the entities terrorize the couple, so much so, that they are eventually forced to move out.

Decades later, an unsuspecting couple, “John” (who is in fact the author) and “Sarah” his now ex-girlfriend, move into the house.  Again, almost immediately they begin to experience strange occurrences in the house. The couple is so affected by the haunting, that they break up and move away.

The author ends the book with a recitation and summary of the varying theories of what could cause paranormal occurrences, or rather, people’s perception that these occurrences are happening to them.  While these theories are intriguing, I feel that they detract from the overall story of the individuals living in the haunted house.  In fact, I considered skipping it all together.  I would have rather liked to see these theories more fleshed out and investigated in a separate book.

Nevertheless, I really liked this book not only because of the overall story, but because of the realness of the characters. These people were just normal, average people who found themselves in an unspeakable situation. I could see myself a little in John, because at the beginning I also would have been excited to have a real haunting in the house, and can totally understand how this excitement could in fact turn to horror, fear, and despair.

If you love movies including Amityville Horror, the Conjuring 2, Stranger Things (the series), and Insidious, (or if you are looking for a good scare) then I would definitely recommend this book.

Disclosure of Material Connection: I received this book free from Netgalley. I was not required to write a positive review. The opinions I have expressed are my own. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Local Urban Kitchen, Pt. Pleasant NJ

My mom and I had just finished our 5k run / walk at the boardwalk, and we decided to go for lunch. Local Urban Kitchen opened at the Pt. Pleasant location in 2014.  In the last four years, I think that I have only been here a couple of times — this was definetely my huge loss!

Everything in the restaurant is locally sourced and is just absolutely fresh and delicious. There are tons of vegetarian, vegan, and gluten free options, which for me is a huge PLUS! Their website also mentions that the tables and benches are handbuilt and “upcycled” by a local contractor, and the plates are made by a local potter.

Craving good coffee? This place hits the spot.  If you are feeling adventurous, you could even try fall inspired flavors like vanilla maple or pumpkin.

What can I say about kombucha that isn’t positive?  As a homebrewer and general kombucha lover, I have tried many different flavors and breweries. On tap at the Local Urban Kitchen is Kulture Kombucha‘s lavender mint. They also sell a variety of flavors in bottles. Definetely worth a try!

Kohr’s Frozen Custard, Pt. Pleasant Beach NJ

I have been coming to Pt. Pleasant Beach for the past 20+ years. Kohr’s frozen custard shop on the boardwalk is a staple of the Jersey Shore experience. It is the best icecream I have ever had (it is so thick and creamy). Whenever I take a lick, I am transported back to the summer of my childhood, spent playing in the waves and building castles in the sand.

Custard on the left is Pumpkin spice / vanilla twist. Custard on the right is orange / vanilla twist.

Coffee at Noon, Bayhead NJ

Coffee at Noon is a cute little shop in Bayhead that not only has a coffee bar, but also sells American handmade jewelry, soap, and other home goods. The cold brew coffee was really good (and something I needed after drinking nothing but Keurig coffee since coming back to the US).  It was a little pricey however, at a 2-for-1 price of $2.50 each cold brew. If you are in Bayhead, this would be a nice little shop to visit, even just to browse the unique handcrafted goods.

BOOK REVIEW: Fire and Fury: Inside the Trump White House by Michael Wolff

36595101Title: Fire and Fury: Inside the Trump White House

Author: Michael Wolff

Book Length (Audiobook): 11 hours 55 mins

Rating: 3 out of 5 stars

Genre: Nonfiction, Politics, History

Read Start Date: September 16, 2018

Read Finish Date: September 29, 2018

Brief Summary of the Plot from Goodreads:  With extraordinary access to the West Wing, Michael Wolff reveals what happened behind-the-scenes in the first nine months of the most controversial presidency of our time in Fire and Fury: Inside the Trump White House.

Since Donald Trump was sworn in as the 45th President of the United States, the country―and the world―has witnessed a stormy, outrageous, and absolutely mesmerizing presidential term that reflects the volatility and fierceness of the man elected Commander-in-Chief.

This riveting and explosive account of Trump’s administration provides a wealth of new details about the chaos in the Oval Office, including:
— What President Trump’s staff really thinks of him
— What inspired Trump to claim he was wire-tapped by President Obama
— Why FBI director James Comey was really fired
— Why chief strategist Steve Bannon and Trump’s son-in-law Jared Kushner couldn’t be in the same room
— Who is really directing the Trump administration’s strategy in the wake of Bannon’s firing
— What the secret to communicating with Trump is
— What the Trump administration has in common with the movie The Producers

Never before in history has a presidency so divided the American people. Brilliantly reported and astoundingly fresh, Fire and Fury shows us how and why Donald Trump has become the king of discord and disunion.

My Review: On the night of the election in 2016, I was at the local watering hole in Corpus Christi, Texas, where I was currently living for a work assignment. The Executive Surf Club is a great bar in Corpus Christi, and the guys and I would go every Tuesday for “Pint Night” (a night where a pint of beer was only $2 or $3). On this night, we had particularly gone to watch the election results.  At the beginning of the night, a victory for Hillary seemed assured.

As the night wore on, however, it became more and more obvious (and depressing), that Trump was going to win.  When I woke the next morning to discover that Trump had in fact won,  I was not at all unhappy that my contract had already been signed to move to Austria.  It seemed that I was getting out just in time.

Fire and Fury tells the story of the Trump campaign, painting a picture of a man who was only running for President to lose the race–the ultimate goal of course to become internationally famous and to improve his “brand”–only to find out that “oops” he had in fact won.

The author undoubtedly did not see Donald Trump as an “evil” person, but rather as a ignorant dup who basically had no political agenda (and in fact knew little to nothing about politics, law, or history), and just went with whatever Steve Bannon told him to do.  Basically, the author painted a picture of good (Ivanka and Jared) against evil (Bannon) and Trump, the impatient, childish puppet, caught in the middle.

If you haven’t already read the book, and even if you are a news hound, I would still suggest to read this book.  It was written very well and even surprised me in some places (e.g., how Bannon released the immigration Executive Order on a Friday to purposely cause chaos at airports).

BOOK REVIEW: The Gentle Art of Swedish Death Cleaning by Margareta Magnusson

35297297Title: The Gentle Art of Swedish Death Cleaning: How to Free Yourself and Your Family From a Lifetime of Clutter

Author: Margareta Magnusson

Book Length (Audiobook): 2 hours 38 mins

Rating: 4 out of 5 stars

Genre: Nonfiction, Self-Help

Read Start Date: September 15, 2018

Read Finish Date: September 16, 2018

Brief Summary of the Plot from Goodreads: In Sweden there is a kind of decluttering called döstädning, dömeaning “death” and städning meaning “cleaning.” This surprising and invigorating process of clearing out unnecessary belongings can be undertaken at any age or life stage but should be done sooner than later, before others have to do it for you. In The Gentle Art of Swedish Death Cleaning, artist Margareta Magnusson, with Scandinavian humor and wisdom, instructs readers to embrace minimalism. Her radical and joyous method for putting things in order helps families broach sensitive conversations, and makes the process uplifting rather than overwhelming.

Margareta suggests which possessions you can easily get rid of (unworn clothes, unwanted presents, more plates than you’d ever use) and which you might want to keep (photographs, love letters, a few of your children’s art projects). Digging into her late husband’s tool shed, and her own secret drawer of vices, Margareta introduces an element of fun to a potentially daunting task. Along the way readers get a glimpse into her life in Sweden, and also become more comfortable with the idea of letting go.

My Review: Swedish death cleaning is the practice of decluttering your life prior to death. This book tells the story of the authors own death cleaning, as well as some stories from her past.

As I read…listened actually…to this book while hiking in the Austrian mountains (the audiobook takes less then 3 hours), I could not help to think of all the people in my life who have passed away. I could not help but to remember the difficult task of cleaning out my grandparents’ house.

This book, although being primarily about the art of death cleaning itself, is also about life, and the inevitabilty of death. The author offers practical advice for decluttering your life, so that loved ones will not be burdened with the task.

I would recommend this book for people of any age who (like myself) tend to keep far more possessions than necessary.

Hohentauern, Styria

A little more than an hour from Linz is a small village in Styria (Steirmark). During the winter time it is a great place for skiing, but during the rest of the year it is possible to hike up the skiing trails.

It is a wonderful little place for a day hiking trip. There are many trails to chose from for all levels of fitness.

It is also possible to stay for the weekend and there are several hotels in the area. I have personally not stayed in any of these hotels so I cannot make any recommendations.

If you are in the mood for a bite to eat at a cute Austrian restaurant, I would recommend the Passhöhe. Family owned and operated for more than 100 years, this place will not disappoint. However, there are not so many vegetarian or gluten free options as it is very traditional Austrian food.